Delicious recipe for Castella Fluffy Vanilla Cake Castella 🍰.
Materials ♥️
100 grams of flour
100 grams of butter
100 grams of milk
100 grams of sugar
6 eggs
vanillin
Cooking method
First, separate the egg whites and yolks into separate containers. In a large bowl, add 100 grams of unsalted butter and 100 grams of milk and let the butter melt over a low heat. Add 100 grams of flour and mix well with the mixer. While beating, add the egg yolks. Add the vanillin and mix well. (This recipe uses vanilla extract, you can use vanilla powder or liquid vanilla). Set this mixture aside. Now beat the egg whites with a mixer. While beating, slowly add 100 grams of sugar. Thus, the egg whites are whipped to the state of airy cream. Now slowly mix the first mixture we prepared with the beaten egg whites, mixing with a spatula, not with a mixer. Fill the pan with hot water, cover the pan with parchment and then pour the finished dough. Place the mold in a pan and pour about 80ml of hot water into the pan. This is the biggest reason this cake turns out so soft. Bake the Castella cake for 60 minutes in a preheated oven at 150 degrees. After it cools down, cut into convenient portions 🤗🙃
Delicious orange cake recipe 🍊🍰.
Immerse yourself in the fresh flavor of a moist orange cake! With its delicious combination of freshly squeezed orange juice and fragrant orange zest, this cake is a true delight. Get ready to embark on a journey of vibrant flavors!
Here is the recipe:
Ingredients:
- 3 eggs (small size)
- 200 g of sugar
- 80 ml of vegetable oil
- 160 ml of milk
- 160 ml of freshly squeezed orange juice (about 2 medium oranges)
- 350 g all-purpose flour
-Zest of an orange
- 16 g baking powder
- 1 teaspoon vanilla extract
👩🏻🍳 Instructions:
1. 🥚 In a bowl, beat the eggs and sugar until creamy.
2. 🌿 Little by little add the vegetable oil, milk and freshly squeezed orange juice. Mix well.
3. 🍊 Add the orange zest and vanilla extract, and mix until well combined.
4. 🌾 In a separate bowl, mix the flour and baking powder. Slowly add this mixture to the egg and sugar mixture, mixing gently until just combined.
5. 🍶 Pour the dough into a prepared 30 cm long bread pan, spreading it evenly.
6. 🌡️ Bake in a preheated oven at 160 degrees Celsius for about 50 minutes, or until a toothpick inserted in the center comes out clean.
7. ⏰ Remove the cake from the oven and let it cool for a while in the mold. Carefully remove it from the mold and place it on a rack to cool completely.
8. 🍰 Before serving, sprinkle the orange cake with icing sugar to give it a sweet touch.
Enjoy this delicious orange cake with an explosion of citrus freshness! With every bite, you'll feel the sunny vibes of fresh oranges. Treat yourself and your loved ones to this delicious cake. Happy baking and bon appetit! 👩🏻🍳🍊🍰
